Scientists are calling on consumers to stop buying products made from Antarctic krill, warning that the growing fishery is putting the Southern Ocean's marine ecosystem at risk. Krill form massive swarms that serve as a critical food source for whales, penguins, seals and seabirds across the region.
The fishing industry has been expanding its harvest of these tiny crustaceans, which are commonly used in Omega-3 supplements and pet food. Researchers argue that increased fishing pressure could undermine the food web that depends on krill.
The appeal, reported by Inside Climate News, urges individual consumers to avoid krill-derived products as a way to reduce demand. The scientists' recommendation focuses on market pressure rather than new regulations, reflecting concern that current fishing levels are unsustainable.